DH-65 5 Dinner House Rib Machine - Stationary Rack Electric Smoker with Steam
VENTING: The model DH-65 must be installed under a Type 1 canopy hood rated for commercial cooking applications.
NOTE: Must specify 120/208 volt or 120/240 volt on purchase order; 30 amp service required, 4 wire connection.
- Dual stage programmable digital control (80°- 325°F) with one-touch menu selection
(Four (4) preset menus installed; ability to store 20 programs)
- 4500 watt main heating element
- 18 gauge stainless steel liner, 20 gauge stainless steel exterior
- (5) - Nickel chrome vertical rib racks (5" rack spacing), holds up to 65 slabs of 2 1/2lb. and smaller ribs
- Internal 750 watt steam element, steam pan and cover
- 300 watt internal smoker element with chip box
